FAQ
Are your knives handmade?
I make all my knives by hand, from scratch. I use the stock removal* method of knife making, as I typically deal with premium stainless steels, which don't forge well by hand, due to the high alloy content within the steel. Keep a lookout in the future, however, as I have a deep interest in forging, and can see it being something I offer in the future.
*Stock Removal: I order flat bars of steel from my suppliers. From there, I take the knife through its entire journey into becoming a practical, usable tool. This is all done by hand, is one of a kind, and handmade. I draw out a sketch on paper, and transfer it into a CAD system, where I can smooth out all the lines in the profile, and place my pinholes.
What types of steels are most common on your knives?
Carbon Steel of choice:
80CRV2: A tough alloy steel with about .80 percent carbon, some chromium and vanadium, 80CRV2 is a great option for tough blades with good edge retention. Does require rust prevention. See "Knife Care" tab on the home page.
This being said, I have made knives from other carbon steels, to include: Baker Forge and Tool San Mai and Damascus. I'm happy to make you a knife out of specialty steels, but they do come at a premium cost.
Stainless Steels of choice:
My favorite stainless to use on knives is CPM-Magnacut. This powder metallurgy "super steel" steel was created by Dr. Larrin Thomas, and was made expressly for knives. It has an excellent balance of edge retention, toughness, corrosion resistance, and is a premium stainless steel choice.
CPM-S35VN: Much in the same category as CPM-Magnacut. It's also a powder metallurgy "super steel" sold in many premium knives as a steel with a great balance of properties.
AEB-L: This is my steel of choice for kitchen knives. It acts much like a carbon steel, but remaining a stainless steel. It's low amount of alloying elements makes it easy to sharpen, and can take a screaming sharp edge. Originally designed as razor blade steel, this is a great option for kitchen knives, as well as any other knife for that matter.
How much do your knives cost?
That depends. My everyday carry knives start at roughly $275, chef knives at $300, and go up from there depending on steel choices, handle materials, size, intricacy of the build, sheath (whether hand stitched leather, riveted leather, or kydex), etc.
I try to include a variety of knives that are made available in the website "drops," which are available, and ready to ship. This is my attempt to have knives at varying price points for every buyer. I will try and have a rotation of my favorite designs available on the website, as I work around making custom orders. Most of my work still comes from custom orders, but the website is my attempt to have ready to ship knives available for those looking to grab something special right now.
Can you build a cheaper knife?
Sure, however, it isn't something I want my name attached to. It was never my desire to build cheap, budget knives. If you buy a knife with my name attached to it, I want it to mean something. I make working, capable knives, that are also nice to look at. There is nothing wrong with buying a cheaper, machine-made, production knife. I prefer to make my knives from only premium materials, so that the consumer knows they are getting quality every time they purchase my product. My market is targeted at those who want a unique, heirloom quality, lifetime guaranteed tools.
What handle materials do you use?
Handle Options And Maintenance
I use a variety of handle options including micarta, G10, carbon fiber, stabilized woods, bone, antler, ivory, and fossils. The following are examples, and not an exhaustive list.
Micarta is made of layers of canvas, burlap, linen, or paper, impregnated with a phenolic resin. It is waterproof, dense and durable, making it a good handle material. It, along with G10 and carbon fiber, are the most durable handle materials I use. They are extremely tough, and are good choices for those that work it a more rough, wet, rugged environment. Micarta actually becomes more "grippy" when wet, and more grippy throughout the life of the handle. Maintenance is as simple as washing with detergent when needed, and drying with a cloth.
G10 is similar to micarta, but is made of layers of fiberglass fabric in an epoxy resin. G10 is lighter in weight compared to micarta, and is available in a wide range of color options and combinations. It also waterproof, requires minimal maintenance and can be washed clean and dried off.
Natural Wood is unsurpassed in its intrinsic beauty and organic qualities. Some of my favorites include: Koa, Maple, Redwood, Cocobolo, Ironwood, Box Elder, Tasmanian Blackwood, Amboyna Burl, Chestnut, Hackberry, among many others. My supplier of stabilized woods is Knight's Stabilized Woods (search him on Instagram or Facebook). If you see something on his page you like, you can reach out to me, and I can obtain them easily, as I live local to him. The woods I use for my knives are stabilized, and therefore, less prone to swelling and contacting than unstabilized woods.
Ivory and Fossils are among my favorite handle materials to use. I particularly love mammoth ivory, and mammoth molar. These are premium materials they find in the permafrost of places like Alaska and Siberia. These are truly one of a kind, beautiful materials, but come at a premium cost. Email me for any inquiries into making a knife especially for you with these materials.
What is a blade finish?
A blade finish is what the blade portion of the knife will look like. Browse through the "gallery" tab on the home page to see some different examples of blade finishes.
Satin: This will be a "shiny" finish on the blade. It looks traditional, but does reveal scratches fairly easily. It is very common, and a beautiful finish.
Mirror: You will see your reflection in the blade, clearly. It takes a lot of sanding to get to this high level of finish, but does look very nice. Scratches will show up easily with this finish.
Blasted and tumbled: A blasted blade has been blasted with a media that gives it a matte finish, and darkens the steel slightly. The blade is them tumbled in ceramic media to give it a "marbling" effect. This finish is great to knock down the shine on the blade, reducing glare, and it is a great finish to conceal scratches.
Acid Splatter: Probably the most non-traditional looking, but coolest blade finishes. It has a "splatter effect," and is darker than a satin. It is also great at hiding scratches, and adds a little character and uniqeness.
Mustard Finish: Only works on carbon steel. Much like an acid splatter.
Damascus/layered, or pattern welded steel: This finish is only achievable on these types of steels, due to the different alloys in the steel. To get these patterns, these types of steels must be purchased, and cannot be achieved on "mono-steels."
What types of sheath do you use?
I use either kydex, or leather.
Kydex is a thermoplastic material, that is extremely durable, and is a great option for those who want a material that will "take a beating." It will not swell, or contract, or hold moisture. I custom press each knife blade with kydex, so each sheath is custom tailored to that particular knife.
I use an ambidextrous, vertical carry clip with the kydex, and can be used for inside the waistband/pocket, or outside the waistband, belt-carry.
The rivet spacing on my kydex sheaths are configured to be able to carry horizontally on a belt (scout carry). Popular options for horizontal carry clips are tech-lock clips, and combat carry kydex sheath straps. Both available on Amazon, but I also, occasionally, have some in stock if you wish to purchase these.
Reminder: If any dirt, or debris, gets inside your sheath, it can rub against the blade, and scratch the finish. This will happen with any sheath you buy, from whoever you buy it from. I occasionally blow compressed air into the sheath, and wash it (Kydex only) under the sink to clean it out. Some finishes on the blades will show scratches more easily, such as a hand-rubbed finish. Others conceal scratches easier, such as a blasted and tumbled finish.
I also use leather. I use 8-9oz vegetable tanned leather. Leather can hold moisture if left wet, and requires occasional conditioning. Hand-stitched, leather sheaths will need to be made either right, or left, hand. Riveted leather sheaths are ambidextrous. If you wish to purchase a leather sheath, just let me know via email. (make sure to include order number). Leather will be an additional up-charge.
What's the wait time on a custom knife?
It all depends. I will add your name to a wait list, and I typically work down the list, working in batches. Typically, my wait time is 4-6 weeks, but that all varies, and is subject to change, depending on how many people are on the wait list.
If you order custom laser engraving, or a leather sheath as an additional option, this will extend the shipment date of your knife, as I make them custom fit to each blade, and will have to make them to order.
How do I get on the custom wait list?
Simply send me an email, and I will get in contact with you about the specifics of your custom build.
Do you require payment up front?
On a custom build, due to the uniqueness of the custom piece, payment is required up front. Custom work is personalized to you, therefore, payment must be collected up front in order for me to begin the process of building your custom knife.